• 3 Posts
  • 674 Comments
Joined 1 year ago
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Cake day: July 13th, 2023

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  • When I joined Amazon, I was told that for some roles in the US Amazon received more applications than corporate employees worldwide - so I assume 1M+.

    That number has probably reduced significantly, given we’ve now had two rounds of RTO. I know some recruiters are really struggling to find external candidates to join, and rightly so, but I don’t doubt that Amazon can find someone to fill these roles, or can find someone outside of North America or Europe to take that role.

    The FAANG acronym was the worst thing to happen to tech, because people will flock to Amazon to say “I worked for FAANG”. Prestige is a powerful thing to some, and they’ll deal with some insane shit for the clout that comes from being here.

    (FWIW, I’ve been at Amazon as a software engineer for close to four years now, and I’ve noticed zero improvement in opportunities afforded to me)





  • Pretty much every media outlet across the world.

    The opposing party in the UK is electing leaders, and they’ve all been asked what they think of him. Like it or not, but in turning one of the biggest multi-billion dollar social media platforms into a small million dollar right-wing platform for crypto bots, he’s now got a lot of influence on politics across the world.

    What makes it funnier is that he probably doesn’t give a fuck about the Tories in the UK, but if Trump loses he’ll own a right-wing platform with zero influence on what he cares about.







  • Eh, to some extent, but we’ve got the foresight to accept these dishes as being British when you consider that the foods we eat aren’t authentic to those areas. Spag Bol isn’t being eaten in Italy, nor is Chicken Vindaloo in India.

    We’ve got a long enough history that we can trace back when the Normans and Saxons came here, alongside the culture changes of Indian settlers, Jamaican workers, Irish, etc. That acceptance is not only why there’re a lot of distinctly British versions of different cultures’ food, but why many cities in the UK also serve decidedly authentic food at some of the best restaurants in the world - and that doesn’t even factor in how some cultures have fused over time.