As a German I can say it’s quite accurate, though I’d expect most Germans to prefer Remoulade over Mayonnaise.
I prefer sweet mustard but I am living in Bavaria
Yeah, that’s fair.
No. That’s not a 98 Focus,
As a German I can confirm Towels dipped in mayonnaise. Those tiny towels for just washing your hands are the best!
Do you ever use other condiments, or is the mayonnaise central to the dish?
Without mayonnaise it would be a completely different dish.
If my grandmother had wheels she would have been a bike.
In the southwest they sometimes use vinegar and herbs and in Hesse (central DE) they have Grie Soß (which no-one understands). Sadly those differences are fading due to TV propaganda.
Und zum Mittag gibt es die alten Badehandtücher mit welchen wir unsere Liegen reservieren.
Und auf dem Weg zur Arbeit noch schnell ein Waschlappen als Snack?
El Niño has destroyed most of the Ford Focus reserve, leaving the Peruvian people to subsist on Chevrolet Aveo and Fiat Punto.
This is not accurate at all. Germans don’t need breakfast. And now get back to work!
It’s an aquired taste.
Also it doesn’t have to be from enemies.
Some prefer grovbrød with brunost.
Or beinost. Requires the rare Bjørklund beinehøvel though.
I can taste when they serve me friendly bonedust. It’s like eating farse anywhere else than Jæren.
finland breakfast, blörö:
1 cup coffee, 1 shot vodka, 1 cigaretteI was told americans parents usually put a few bullets under their kid’s eggs, so that they get use to it.
The key is to start with small caliber and work up.
Grandpa would always put a pinch of bird shot in our oatmeal
I always hated when Gramps made the breakfast. Always tasted like lead and a dentist visit…
I suspect brazilian breakfast would be a spoonful of “lost ammo” (balas perdidas)
Fun fact: in Spain we eat dinner for breakfast and breakfast for lunch.
You guys invented tapas. You have no idea what to eat or when.
I don’t think Spain invented a webcomic app /s
In Germany they also have breakfast for dinner (Abendbrot, literally evening bread).
Breakfast for dinner is also super common in the USA, sometimes called Brinner.
Ironically Breakfast for dinner is the kind of breakfast that most people don’t have for breakfast most of the time (pancakes, french toast, fried or scrambled eggs, assorted meats, etc) so having it as dinner occasionally is actually more fitting in some ways.
Most Americans eat the equivalent of cereal and coffee or no breakfast and just coffee most days. I myself almost never have breakfast. It’s sort of like a full English in the UK, most people aren’t eating that everyday.
Wow i am missing out on some great breakfast
This is what people are talking about when they say they want to be worldly.
As an American this list look pretty accurate to me
Canada…Maple syrup over a plate of SORRY!
sorey*
French Canadian here, according to the rest of Canada I have cigarettes and baguettes for breakfast but I can’t confirm since I’m always drunk, high and intolerant.
They obviously don’t know about your incredibly good sense of humour. :-D
Germany here: wrong! Dipped in mustard!
In Norway it’s important to have black medium roast filter coffee with every meal including breakfast. Otherwise accurate.
